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Join Our Grass Fed Beef ClubSave $20 Off First Month. Use Coupon ‘CLUB’ at Checkout.

Grass Fed Beef Pikes Peak Roast

$23.85

Grass Fed Beef Pikes Peak Roast
Each Roast Approx. 3 lb.

Aged Grass Fed Pikes Peak Roast is a flavorful cut of grass fed beef, but is tougher than the other roasts. The Pikes Peak Roast cut comes from the Round part of the animal and is best prepared via a pot roast or other slow-cooking method. Buy a delicious grass fed Pikes Peak Roast today! 100% Satisfaction Guarantee.

Popular Grass Fed Pikes Peak Roast Dishes:

  • Pot roast
  • Beef stew
  • Crockpot


How It Works:
Build your own Custom Grass Fed Beef Box, or add a Grass Fed Pikes Peak Roast to one of our Grass Fed Beef Packages. Grass Fed Pikes Peak Roasts are available in 1 lb increments. Each Pikes Peak Roast weighs approximately 3 lb.

Family Beef Producer: Our family raises free range, grass fed beef in Kansas and eastern Colorado. Learn more about Our Story here.

Kansas City (local): Free Delivery (orders $79 & up) in KC area (Kansas/Missouri). Or, $8.95 for orders under $79.

$19.95 Shipping (up to 12 lbs):  CO, KS, MO, SD, ND, NE, OK, IA, MN, AR, WI, IL, IN, OH, KY, TN, MS, AL
+ $15: WY, ID, UT, NM, TX, LA, MI, DE, MD, VA, WV, NC, SC, GA
+ $20: WA, OR, CA, NV, AZ, MT, ME, NH, VT, NY, MA, RI, CT, NJ, PA, FL

Explore other Grass Fed Beef Packages or Join our Grass Fed Beef Club and receive premium beef delivered each month.

Unfortunately, this product is temporarily out of stock — Contact Us for availability.

Out of stock

$23.85

Out of stock

Grass Fed Beef Pikes Peak Roast (approx 3 lb)

  • Grass Fed Pikes Peak Roast Direct from Producer – Buy premium aged grass fed beef Pikes Peak Roast, direct from the producer (that’s us).
  • 100% Natural Beef – Our beef is 100% All Natural. NO Added Hormones. NO Additives. NO GMOs. NO BS. Gluten Free.
  • Healthier Option – Grass fed beef has less fat, more Omega-3s and more antioxidant vitamins (A, D, E and K) vs traditional store-bought beef.
  • Pasture-Raised Free Range, Grass Fed Beef  (Free Range) – Our grass fed beef is pasture-raised and free range — not raised in a crowded, dirty feed yard.
  • Dry-aged 21 Days – Our grass fed beef is aged 21 days for a big ‘beefy’ flavor and tender texture.
  • USDA Certified – Each cut is individually labeled with the cut name, weight and USDA inspection approval.
  • Premium Quality – Restaurant quality (fine dining) beef delivered to your doorstep — for about the same price (or less) as your local butcher.
  • Conveniently Delivered – Save time, gas and the avoid checkout lines at the store. We conveniently deliver hand-selected grass fed beef direct to your door.
  • 100% Satisfaction Guarantee – We 100% guarantee our grass fed beef. If you are not happy, we’ll make it right.
  • Join Our Grass Fed Beef Club (monthly subscription) – Subscribe to our Grass Fed Beef Club and receive gourmet grass fed beef every month.

Grass Fed Beef Preparation & Cooking Tips

  • We recommend using a food thermometer to monitor temperature.
  • Keep temperature to medium (or under) – do not overcook!
  • See our Recipes Page for more info on preparation and cooking techniques.
  • Visit our Beef Guide for photos and descriptions of specific grass-fed beef cuts (steaks, roasts, etc.).
  • Have a question about grass-fed beef? Check out our FAQ (frequently asked questions).

Shipping Details

  • You will receive email confirmation and follow up to schedule your delivery date (weather can affect shipping).
  • Kansas City (local): Free Delivery (orders $79 & up) in KC area (Kansas/Missouri). Or, $8.95 for orders under $79.
  • $19.95 Shipping (up to 12 lbs):  CO, KS, MO, SD, ND, NE, OK, IA, MN, AR, WI, IL, IN, OH, KY, TN, MS, AL
         + $15: WY, ID, UT, NM, TX, LA, MI, DE, MD, VA, WV, NC, SC, GA
         + $20: WA, OR, CA, NV, AZ, MT, ME, NH, VT, NY, MA, RI, CT, NJ, PA, FL
  • Local delivery available Wednesday-Friday.
  • National orders ship on Monday-Tuesday for Thursday-Friday delivery.
  • Questions? Call us at (800) 373-5210 — we’re available Monday-Friday, 9am-5pm (central time)
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